Remove the dip/spread from the fridge for 30 minutes before serving. Share 7483 of 17964 pubs & bars in London 433 of 13674 fast food in London 432 of 12492 seafood restaurants in London 8896 of 33198 restaurants in London. I could eat this with a spoon! But to keep it elegant and party like, serve the dip with celery batons and some toast points (you can get my step by step guide to perfect toast points here). Saucy Kipper Fish Bar London Saucy Kipper Fish Bar London. I don't usually need to add salt to my dip, but this is all down to personal taste. You might want to check your seasonings as some kippers are packed in oil and will be less salty than those packed in brine. Kippers are a very traditional smoked fish that is reminiscent of Edwardian breakfasts, but we think its time to revive one of our best British products. Once you have drained the kippers, throw everything into a food processor and whizz until you have a smooth silky dip. Canned Kippers/kipper snacks, cream cheese, sour cream, lemon zest and black pepper. You need just 5 ingredients to make this smoked fish dip.
#KIPPER FISH HOW TO#
How to make Smoked Fish Dip with Cream Cheese. It is a super fiddly job and it blends up perfectly in the food processor. Bring a large frying pan of water to the boil, remove from the heat, add the kippers and leave in the water for about 5 mins, then drain and serve. They don't look amazingly appetizing when you first open the can, but I promise this smoked fish dip will transform those kippers into something decadent and delicious.ĭon't worry about trying to remove the skin. Kippers require very little cooking, and the best method is to gently poach them for no more than a few minutes.
The beauty of this recipe is that any kipper snack/canned kipper will work.Ĭanned kippers just need to be drained and then they are ready to use. But King Oscar comes in individual sizes so you will need 2 cans (Polar also do an individual size). John West and Polar come in larger cans, so you will only need one can. But this recipe works just as well with King Oscar kipper snacks. I use John West canned kippers or Polar kipper snacks. Kipper snacks are also called canned kippers or smoked canned kippers. So many people ask how do we eat kipper snacks and here is the answer.in a smoked fish dip/spread.įor this recipe you will need two of the individual kipper snack cans or one of the larger ones.
#KIPPER FISH SKIN#
The bones have been removed and although there is some skin left, I don't worry about removing it as that is a fiddly job! And the food processor makes quick work of it. You just open up the can, drain away the oil/brine and you are ready to go. These little canned kippers give this smoked fish dip so much flavor and all of the work has been done for you. Especially when you use my secret ingredient. Naturally Smoked Herring Fillets, Water, Salt, Sodium Phosphate.
If you have a food processor this smoked fish dip/spread is so simple and so quick. How to make smoked fish dip with cream cheese What to serve with your smoked fish dip.How to make Smoked Fish Dip with Cream Cheese.How to make smoked fish dip with cream cheese.
0 kommentar(er)
